What are case control studies and cohort studies?
What does this mean in clinical nutrition?
Case control studies are observational studies in which two existing groups (differing in outcome) are identified and compared on the basis of a casual attribute.
Group 1 - Has the condition or disease plus another factor.
Group 2 - Does not have the disease but has the same factor.
Cohort studies uses a group of people who share a common defining characteristic such as graduation or birth etc.
An analysis over time of risk factors of people who do not have a disease but uses correlations to determine the absolute risk.
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